Renshaw Professional Shortcuts - Belgian Chocolate Ganache (350g)

Made from Belgian chocolate, this versatile product from Renshaw can be used in multiple applications that are quickly achievable.
Suitable for filling, coating, drip & drizzle, truffles, whipping and layering.
A handy "How to" leaflet for all applications is attached to the pot.
474 In Stock
Whip it to top cupcakes or use as a cake filling.
Heat it in a microwave to pour over the top of a cake or drizzle down the sides to create a drip effect.
More Information
Brand Renshaw
Manufacturer's Guidelines Store in a cool dry place.
Once opened keep refrigerated and use within 2 weeks.
Instructions Usage instructions included on pack.
Colour Brown
Ingredients & Nutrition
Ingredients Palm oil: Belgian Dark Chocolate (20%) (cocoa mass, sugar, fat reduced cocoa powder, emulsifier: SOYA lecithin); sweetened condensed MILK; glucose syrup; invert sugar syrup; emulsifiers: mono- and di-glycerides of fatty acids E471, SOYA lecithin E322; natural flavouring; preservative: potassium sorbate E202.

Allergen advice in BOLD.
Contains: MILK & SOYA.
Made in a factory that handles nuts.

Suitable for vegetarians.
Nutritional Information Typical values per 100g

Energy 1992kJ / 478kcal
Fat 31g of which saturates 16g
Carbohydrates 44g of which sugars 34g
Protein 3.6g
Salt 0.6g